Wednesday, June 29, 2005

Are You Ready For Nanofood?

Nanoscientists and food industry specialists are meeting right now at Nano4Food 2005, a conference held in Wageningen, The Netherlands, on June 20-21. They will discuss how nanotechnology can help food processing companies to improve the safety and quality of their products by using nanosensors and diagnostic machines. But, in this article, FoodProductionDaily.com writes that there is another subject on the agenda. New kinds of foods, embedded with nanoparticles, could one day deliver their contents in our bodies, such as medicines or nutrients. So far, food companies are only investigating, and no product has been released yet. But technology is almost ready for these companies to sell you interactive drinks you can play with, changing colors or textures. Read more...


Are You Ready For Nanofood?

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